Cafe Noir

The Irresistible French Connection.

Cafe Noir is one of Bangalore’s oldest and most renowned French Cafes with over 10 years of legacy, patrons, and unmatched service. After becoming a part of the VRO family, Cafe noir has expanded its footprint across the nation and looks to become one of the largest premium Cafes in this segment. It’s just getting started.

  • Lodha world towers, Lower Parel Mumbai
  • Koramangla, Bangalore
  • UB City, Bangalore
  • Airport Road, Bangalore
  • Pheonix Market City, Bangalore

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Cafe Noir Bangalore | Mumbai

The main objective of the brand is to promote the French “Art de Vivre” with a wide selection of gourmet foods in a distinctive bistro feel that embraces the true French culture. From a sweet treat to an elaborate gourmet meal, the restaurants have specialties to suit everyone’s palate. The menu features signature items that take the best of French cuisine from Parisian breakfast spreads accompanied by classics like a french omelet, pain au chocolat paired with hot beverages or fresh juice of your choice to classic breakfast spreads like English and Continental breakfasts to unwind your weekend in a truly magnificent way.

Walking toward Cafe Noir, you feel like there’s an invisible portal somewhere that takes you directly to the streets of Paris.
Cozy cafes dot the streets of Paris, making it one of the most romantic cities in the world. At Cafe Noir, you are transported to this city of love complete with food, ambiance, and music. Cafe noir is a contemporary French casual café chain serving authentic French casual cuisine from breakfast to dinner.

Souvik Roy

He is known for loving global cuisine and this justifies the dishes that satiate his taste buds ranging** from exquisite Asian & European food, sushi, good steaks, and handmade pasta to authentic Kolkata-style biryani and incomparable recipes of his mother

His culinary brilliance and inventive approach have secured him many feathers in his crown, or as we may say, has secured him many feathers in his chef hat

In times when he is not busy creating magic in the kitchen, Chef Souvik enjoys listening to music, traveling, reading culinary books, and eating, and also loves to take a scroll through his social media platforms.